Swetha’s Cookbook

Brings you easy and time saving recipes from Andhra and Rest of India
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Archive for the 'Vegetarian' Category

February 26, 2009
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Kadai Kumb

Kadai Kumb

Kadai kumb is a dish from north india.In Punjabi mushroom is called as kumb.thus name of the dish is kadai kumb.personally I don’t like mushrooms but my best half likes mushrooms, so I prepare mushroom curry for him. Read the rest of this entry »

February 19, 2009
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Aloo Fry

Aloo Fry

This recipe is famous in telangana area of Andhra Pradesh. I think most of you like potatoes. I love potatoes cooked in any form. All you need is to boil the potatoes and deepfry them and add it to masala powder. Read the rest of this entry »

February 9, 2009
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Brinjal curry (vankaya ullikaram)

Brinjal curry (vankaya ullikaram)

This vankaya ullikaram is cooked in tamarind juice, and has a very good taste because of the roasted dal powder added at the end of the curry. It is even very easy to prepare and doesn’t take much time even tastes great. Read the rest of this entry »

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